Lanciano, Abruzzo: Once upon a time there was a very good flour…

A great Sunday lunch fully homemade by zio Francesco and his family, and here are the pictures of some the delicious food we’ve enjoyed…
Travel Bites: Spaghetti alla chitarra, a project of Travel Abruzzo
Food & Travel Blogger 🇺🇸 I’m a gluten free gourmet traveler, content writer and storyteller in English and Italian. Fluently speaking (eating and dreaming) in Italian, English, French, and Russian. When I’m not writing, I cook, style (food & prop styling), and photograph (also on film). Not necessarily in that order | 🇮🇹 Food & Travel Blogger. Viaggiatrice buongustaia senza glutine, creatrice di contenuti e appassionata narratrice di storie in italiano e inglese; parlo (mangio e sogno) fluentemente in italiano, inglese, francese e russo. Quando non scrivo, testo ricette dolci e salate, preparo cibi e bevande per le riprese fotografiche, fotografo (anche in pellicola). Non necessariamente in quest’ordine.
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