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May and the Getting in Shape Conundrum... Open Celery! 05-2025 [cover] lemon and kirby drink detox
Open Celery! (Apriti Sedano!)

May and the Getting in Shape Conundrum… Open Celery!

May and the getting in shape conundrum is here to stay, summer holidays are coming!

… May and the Getting in Shape Conundrum… Open Celery!
April Spring Buds and Traveling Orchard… Open Celery! [cover] Newsletter (planting haromatic herbs in small vases)
Open Celery! (Apriti Sedano!)

Open Celery! On April Spring Buds and Veggy Gardens for Commuters

Welcome to Open Celery! On April Spring Buds and Veggy Gardens for Commuters. It’s the month of fresh growth and new beginnings: the mid season is coming…

… Open Celery! On April Spring Buds and Veggy Gardens for Commuters
Sweet Treat - Plant-Based Chocolate Glaze [recipe cover] Collage with chopped dark chocolate and glazed mini cakes
Pastries & Desserts

Plant-Based Chocolate Glaze

You’ll be amazed at how simple it is to make this Plant-Based Chocolate Glaze. If you want a thin, firm chocolate glaze (or icing), look no further, this is your recipe. And it’s also gluten free!

… Plant-Based Chocolate Glaze
Comfort Food: Vegan Polpette, Broccoli, Potato, Lupine [cover] collage of raw broccoli e a vegan polpetta
One-off Recipe

Vegan Polpette with Broccoli, Potato, and Lupine

Here’s the recipe for our Vegan Polpette with Broccoli, Potato, and Lupine. An easy peasy kind of croquettes, that our Chef Simona frequently makes.

… Vegan Polpette with Broccoli, Potato, and Lupine
It’s March: Spring is Coming… Open Celery! [cover] newsletter... Peas in the pods on wood
Open Celery! (Apriti Sedano!)

It’s March: Spring is Coming… Open Celery!

It’s March: Spring is Coming… Open Celery! This is it, can you feel the season’s energy in the air?

… It’s March: Spring is Coming… Open Celery!
Intingoli & Co. Carrot Greens Pesto [cover collage: raw and cooked carrot greens]
Zero Waste Foodies

Intingoli & Co.: Carrot Greens Pesto

Have you ever wondered what to do with the carrot’s tops, (the green tuft)? Haven’t you? Then it’s time to try our Carrot Greens Pesto (one of our intingoli & co.), a zero-waste plant-based recipe that’s super easy and naturally gluten-free.

… Intingoli & Co.: Carrot Greens Pesto
Breakfast: It’s Vegan Pancakes Time! Here's the recipe for the basic vegan pancakes mix [Cover]
Pastries & Desserts

It’s Vegan Pancakes Time!

It’s Vegan Pancakes Time! You know pancakes? Those fluffy, flattish fritters that are the epitome of the American Sunday “breakfast of champions.”

… It’s Vegan Pancakes Time!
It's February: Love, Passion, and Radicchio... Open Celery! [cover] newsletter
Open Celery! (Apriti Sedano!)

February: Love, Passion, and Radicchio… Open Celery!

It’s February: Love, Passion, and Radicchio… Open Celery! The Newsletter.

… February: Love, Passion, and Radicchio… Open Celery!
Primi & Co. - “Risotto” with farro (einkorn wheat), leek and radicchio [cover]
Coquinaria

“Risotto” with farro (einkorn wheat), leek and radicchio

Here comes a delightful “risotto” with farro (einkorn wheat), leek and radicchio… It’s all about that cozy, slow-cooked vibe!

… “Risotto” with farro (einkorn wheat), leek and radicchio
It's January: New Year - New Resolutions (List)... Open Celery! [cover]
Open Celery! (Apriti Sedano!)

It’s January: New Year – New Resolutions… Open Celery!

It’s time for our 2025 freshest monthly newsletter. It’s January: New Year – New Resolutions… Open Celery! Oh yeah, it’s ‘that’ time of the year again!

… It’s January: New Year – New Resolutions… Open Celery!

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