Welcome to my Beginners’ Guide to Gluten-Free Drinks. An idea – turned into an article – born from the need to learn what to drink on a gluten-free diet, to happily toasting in good company, as well as to learn how to drink responsibly.
… A Beginners’ Guide to Gluten-Free Drinks
It’s about 5 minutes recipes… Really? How many times have you heard “this recipe is very quick, your lunch ready in 5 minutes!, here’s the recipe for those who don’t have time to cook”… and so on?
… It’s about the 5 minutes recipes… Really?
Welcome to my staying in the Big Apple snapshots photojournal. This album – A day in New York: HighLine Park – is dedicated to an enchanting elevated and long garden/park, made out of a abandoned train line: the last train ran in early 1980, seemingly carrying a freight of frozen turkeys.
… A day in New York: HighLine Park
In Sara’s dishes local produce (from Abruzzi Region) are always at the center of her recipes. Here’s one of them: the Altino Sweet Pepper, a key ingredient in her Red Spaghetti alla Chitarra, also a typical pasta from the Italian Central-Eastern Region.
… Altino Sweet Peppers and Sara’s Guitar Pasta
On cold winter days a nice hot soup it’s what we need. And, if among the ingredients of this Villalba Lentils and Romanesco Broccoli Soup there are the rich in nutrients lentils and broccoli, we have all the requisites for a delightfully healthy comfort food dish.
… Easy Recipe: Villalba Lentils and Romanesco Broccoli Soup
It is truly a wonderful experience spending Christmas in New York. Here’s my journal of the Holidays Season in the city.
… My Christmas in New York
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