Appetibilis is on vacation, Happy Summer Vacation to everybody! … Gone Vacationing 😉
Tag: made in italy
Pasta Lovers: “Spaghetti alla Chitarra” Strikes The Right Chord
You don’t need to be a musician to enjoy “spaghetti alla chitarra” [chitarra, pronounced key-tahr-rah, is the Italian word for guitar].
… Pasta Lovers: “Spaghetti alla Chitarra” Strikes The Right Chord
La forza di rinascere: promozione e sviluppo post sisma
Un’interessante mattinata quella di mercoledì 11 aprile nell’Aula Magna dell’Università di Roma La Sapienza. Si è parlato delle quattro regioni colpite dagli ultimi terremoti: Abruzzo, Lazio, Marche e Umbria; un’occasione per fare incontrare presenze importanti con i sindaci dei comuni coinvolti (con tanta voglia di concretezza). … La forza di rinascere: promozione e sviluppo post sisma
Strolling on Montesilvano Beach…
On a lazy September Sunday morn…
Summer has come and passed
The innocent can never last
Wake me up when September ends
Sara’s Recipes: Red “Spaghetti alla Chitarra”
In Sara’s dishes the products of her land are always at the center of her recipes. For our Appetibilis readers she proposes “Spaghetti alla Chitarra all’oro rosso” updated.
… Sara’s Recipes: Red “Spaghetti alla Chitarra”
Racconto diVino :: The taste of words
“It is already difficult to express a scent, a taste, a sensation with the words of one’s own language, let alone transporting the baroque and imaginative descriptions, which the authors do not skimp on, with the strict German precision or with the sharp English simplicity … it is a thankless task. As the authors Fruttero and Lucentini say, he [the translator] is asked to consider as his greatest triumph that the reader does not even notice him.”
It’s a wine story, where words become flavors and adjectives turn into scents … [Read more (in Italian) :: Il sapore delle parole via Verba Volant]
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