November is usually a dull month, it does not boast the ravishing ripe golden light of October, nor does it bring the cheer expectations of December and the Holiday season. But still, November has its thrill. Especially in Abruzzo.
… Olive-picking in Abruzzo
Diamond-patterned waffles whose ingredients are very simple: eggs, wheat flour, sugar, lemon and oil… Love on a shoestring!
… Sweet Recipe: Sara’s Waffles… Love on a shoestring
You can drop by just for a short time, if you want. Please come over, because if you are looking for me, it means that you know that I exist.
You can pay me a visit, but please bring your curiosity, your wonder and look at me in amazement. … My Name is Abruzzo… Come Visit Me
When I first arrived in Abruzzo, about 25 years ago, a very wise and dear friend took me to Roccalascio on a dull November morning. It was cold and snowflakes started to fall when we walked through the ghost village. Nobody was there, except the two of us. The magic of the moment was so perfect that, from then on, for me Roccacalascio is THE PLACE where to be wildly and immensely happy.
The Grape Jam Biscuits or “Stuffed Celli” are little biscuits filled with jam, a tipical pastry from Teramo area, available everywhere in Abruzzo region.
“Sposi” (To the Bride and Groom) by Dino Viani, is a beautiful Italian documentary movie where you can laugh, cry, and reflect on the way people considered the value of relationships in the past and nowadays…
“Sposi” was made with the Support of Associazione Amici di Rapino
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