Appetibilis meets Sara Scutti, an amateur cook and Abruzzo cuisine food enthusiast. For our first chat about food and recipes, Sara chooses the “ciabotto” (tcha*botto) an easy, savory, low-calories traditional vegetarian recipe, made with local products. Who could ask for anything more?… Italian Lunch Box :: “Il Ciabotto” a Healthy Veggies Stew
Tag: vegetarian recipes
Sweet Recipe: Sara’s Linzer Cookies
Linzer cookies (in German Linzer Augen, “Linzer Eyes”) are biscuit-size versions of the Linzer cake.… Sweet Recipe: Sara’s Linzer Cookies
Accidental Vegan :: Ottimo! A deliciously seasonal dinner
You must know that in Italy convincing an omnivore to sit at a vegan table have proved to be, time and again, very complicated – could it be that’s because most people think that vegans eat only kale, brown rice, or the daunting seitan?
[Vegana per caso :: Ottimo! Una deliziosa cena stagionale]
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