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Tag: the italian way

The Italian way (or ways) is about cooking, eating, local idioms and manners, and everithing in between…

HOW-TO pick and cut vegetables: julienne, chiffonade, dice [collage cov]
Italian Ways

How to pick and cut vegetables

How to pick and cut vegetables? It’s actually easier than you think. Welcome to the first of two articles dedicated to “How to pick, cut, cook and store vegetables”.

… How to pick and cut vegetables
Quick Bite with leftovers: my Panzanella Newyorkese (cov)
Recipe Testing

My Panzanella Newyorkese Salad

There are summer days when it’s so hot you just don’t feel to cook. And here we are, 38 °C (98 °F in the shadow) and counting: what am I gonna do? Here’s a blueprint of my Panzanella Newyorkese Salad… I’m currently in the Big Apple 😎

… My Panzanella Newyorkese Salad
Letters from Italy: Letter A: "Alfresco" or "Al fresco"? Stai fresco! (cov)
Appetibilis Glossary

Letter A: “Alfresco” or “Al fresco”? Stai fresco!

From the Appetibilis Glossary comes the letter A: “Alfresco” or “Al fresco”? Stai fresco!

… Letter A: “Alfresco” or “Al fresco”? Stai fresco!
Italian Lunch Box: Typically Abruzzo, Tantalizing “Pallotte’s Rhapsody” with 3 sauces | Recipe and photo Sara Scutti
Italian Ways

Tantalizing “Pallotte’s Rhapsody”

Here’s a tantalizing “Pallotte‘s Rhapsody”: though, beware of calling them meatballs…

… Tantalizing “Pallotte’s Rhapsody”
Italian Lunch Box: Fave and Cicoria Creamy Soup (cov)
Italian Ways

Italian Lunch Box: Fave and Cicoria Creamy Soup

Ready for this creamy soup: Fave and Cicoria recipe? Within the ultimate Italian comfort food there are the smooth and creamy soups, and this broad bean and chicory one, is a classic of “Cucina povera”.

… Italian Lunch Box: Fave and Cicoria Creamy Soup
Italian Lunch Box: Typically Abruzzo, "Rintrocilo" Fresh Pasta | Recipe and photo Sara Scutti
Pasta Lover

Pasta Lover: “Rintrocilo Pasta”

It’s a Pasta Lover Recipe: “Rintrocilo Pasta”. Pasta making in Abruzzo it’s a deliciously beloved heritage, prepared with the purest mountain springs water, by the expert hands of local families...

… Pasta Lover: “Rintrocilo Pasta”
Italian Lunch Box, for Pasta Lovers: SPAGHETTI aglio e olio (cov)
Pasta Lover

Pasta Lover: Spaghetti Aglio, Olio &… Peperoncino

For today Italian Lunch Box, check this Spaghetti Aglio, Olio &… Peperoncino, one of the easy-n-quick way to prep a delicious Italian lunch or dinner: “fast food”… the Italian ways!

… Pasta Lover: Spaghetti Aglio, Olio &… Peperoncino
Letter "B" :: (in) Bianco photo: ©MateldaCodagnone
Appetibilis Glossary

Letter “B” :: (in) Bianco

When we talk about food and cooking, the word “bianco” [biàn·co], white, is frequently used in the phrase “in bianco” and it means food without any colored sauces (or additional spices).

… Letter “B” :: (in) Bianco
Letter “M” :: Set the Moka on fire! ©lonza65
Appetibilis Glossary

Letter “M” :: Set the Moka on fire!

In every single Italian house there is – at least – one. More often than not, many of them, in different sizes.

… Letter “M” :: Set the Moka on fire!
Did you said confetti? confetti photo: erwan hesry unsplash
Appetibilis Glossary

Did you say “Confetti”?

The word confetti /kənˈfetiː/ is synonym for celebration. But don’t get confused with those tiny colourful paper shreds that are thrown at parties, ’cause the Italian confetti are something else entirely…

… Did you say “Confetti”?

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